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1000 Islands Restaurant & Pizzeria


Description:

Reviews

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    John Hunter img 5

    I remember hearing someone saying it was the best Pizza in Brockville according to a poll in the paper, and it lives up to the reputation. The sauce is flavorful, and it comes with an abundance of cheese. Local pizza in the area put toppings under/in the cheese instead of on top, which is a bit of an adjustment when getting pizza here, but you don't lose out on taste. They actually have a number of Italian, Greek, Tex-Mex and Burgers, but I haven't been able to pull myself away from ordering the pizza because it's that good. When there's no pandemic going on, they have a small but comfortable dinning room, and they're located on King St. It would make a good stop for a meal on a downtown walk or a before/after a show at the theatre across the road.

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    AntAttack img 1

    Was told to try the pizza here but they refused to make it cause our order was to big ???? 5 pizzas. we said it didn't matter if they came cold they then told us they didn't want to make it. Hopefully they feel like working if you go here.

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    Gwynne Johnston img 5

    Great atmosphere in the restaurant quick polite staff, excellent food! With Covid-19 they are only doing takeout and allowing one person in at a time. Great pizza, made with care!

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    Nic Hullgirl img 5

    Excellent pizza. Burn your mouth hot. Great taste. Crunchy soft dough. Awesome spices.

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    James Curtis img 1

    I really wanted the pizza to be good. Love to support mom and pop places but this was so disappointing. The pizza was very bland, swimming in water in the box and the bottom crust was like soggy leather. Their mission statement on their website really seemed like we’d be in for a treat but any chain pizza place could easily be better than this. All that was wrong with it are things the owners should have known and cared enough to correct. I think it’s the small town/ location thing where they get enough business to not worry about quality. Maybe the good reviews are people who ate in and the cook/ servers would have been able to sop up the water before plating. I had the vegetarian. Maybe pizza with meat is less watery.